Entrées

Pan Seared Salmon with Fennel Arugula Salad

Mediterranean Lentil Salad

Herby Romaine Salad with Fava Beans and Radishes

One-Skillet Garlic Lemon Chicken

One-Pot Lentil and Swiss Chard Soup

Apple and Brussels Sprouts Grilled Cheese

Mushroom and Fennel Galette

Fairy Tale Eggplant and Mediterranean Quinoa Salad with Spiced Yogurt

Falafel-Inspired Kale Salad

Chickpea Crunch Salad